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Recipe: Crushed pea, Goats cheese & Oregano Bruchetta with Westlands Pea Shoot Salad
Chef Showcase: Monkfish with Sea Kale & black garlic
Check out this monkfish with Sea Kale & black garlic dish. Featuring sunflower shoots, seafood sauce, micro kale, tender leaf kale, and leek, from our Growing petite, Taste of the sea, Micro leaf and Tender Leaf ranges.
Chef Showcase: Westlands Heritage Tomatoes with burrata and micro lovage
Heritage Tomatoes with Burrata, micro lovage and roasted pine nuts from our Westlands Speciality Tomatoes and Micro Leaf ranges
Chef Showcase: White chocolate and Strawberry Sorbet with Green Basil
Discover this white chocolate and strawberry sorbet with green basil, garnished with freeze dried strawberries from our micro leaf range.
Cocktail Inspiration: Tagete Flower and Bronze Fennel garnish
Cocktail Inspiration: Fir Sprig garnish
Cocktail Inspiration: Micro Melons, Conga Cockatoo flower and fuschia garnish
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