Additional information
| Origin | Grown by Westlands in the Vale of Evesham, UK |
|---|---|
| Weight | 20g, 250g |
| Storage & Care | Best kept at 2-8 °C. Carefully wash before use |
| Product Code | FinPr1094 |
| Product Range | Speciality Leaves |
|---|---|
| Profile | Aromatic, Floral |
| Seasonality | All year round, January, February, March, April, May, June, July, August, September, October, November, December |
| Pairings | Bone Marrow, Egg Dishes, Emulsions, Pesto, Salad, Soft Cheeses, Stir Fries, Vinegar |
| Culture | South America, Europe, North African |
